
You know about the fruit, and you’ve likely tried the juice. But have you ever tasted the flower? Pomegranate flower tea is a hidden gem in the world of herbal wellness.
Popular in Turkey and Persia (often called “Gulnar”), this tea isn’t just delicious; it’s a potent herbal remedy used for centuries. Unlike the sweet fruit, the flower is known for its unique ability to help regulate blood sugar and support metabolism.
In this guide, we’ll explore the surprising benefits of pomegranate flower tea and show you exactly how to make it at home using dried flowers.
Table of Contents
What is Pomegranate Flower Tea?
This tea is made from the dried pomegranate flower tea petals. These are the flowers that bloom on the tree but fall off before becoming fruit or are harvested specifically for medicinal use.
- Taste Profile: It doesn’t taste exactly like the fruit! It has a tart, slightly sour flavor profile, very similar to hibiscus tea, but with a more earthy, floral note.
- The Turkish Connection: If you search for Turkish pomegranate flower tea, you’ll find it’s a staple in grand bazaars, often mixed with a little honey or mint for a refreshing drink.
3 Powerful Health Benefits
Why should you drink it? The science is promising, especially for metabolic health.
1. Blood Sugar Support
This is the #1 reason people drink it. Research suggests that compounds in pomegranate flowers may help improve insulin sensitivity and manage blood glucose levels, making it a popular choice for those watching their sugar intake.
2. Weight Management
By helping to stabilize blood sugar levels, this tea can also support weight loss efforts. It helps curb cravings and provides a calorie-free, flavorful alternative to sugary drinks.
3. Rich in Antioxidants
Just like the fruit, the flowers are packed with antioxidants that fight inflammation and oxidative stress in the body.
Looking for more antioxidants? Check out our article on 5 Surprising Pomegranate Juice Benefits!
How to Make Pomegranate Flower Tea (Easy Recipe)

You don’t need to travel to Turkey to enjoy this. You can buy dried pomegranate flowers online or at Middle Eastern markets.
Ingredients:
- 1 tablespoon dried pomegranate flowers.
- 2 cups boiling water.
- Optional: Honey, a lemon slice, or a mint leaf.
Instructions:
- Boil: Bring fresh water to a rolling boil.
- Steep: Place the dried flowers in a teapot or a tea infuser. Pour the hot water over them.
- Wait: Cover and let it steep for 5 to 7 minutes. The water will turn a beautiful amber-red color.
- Strain & Serve: Strain the flowers out.
- Sweeten (Optional): The tea is naturally tart. Add a teaspoon of honey if you prefer it sweeter.
You Asked, We Answered—Top FAQs
Does it contain caffeine?
Pomegranate flower tea is 100% caffeine-free, making it perfect for any time of day.
Can I drink it cold?
Yes. It makes a fantastic iced tea. Brew it strong, let it cool, and serve over ice with a splash of lemon.
Final Bite of Wisdom
If you are looking for a unique, healthy herbal tea to add to your routine, pomegranate flower tea is a fantastic choice. It offers a distinct tart flavor and impressive metabolic benefits that go beyond just “good hydration.”
Next time you see those dried red flowers, grab a bag and brew yourself a cup of ancient wellness!
Love pomegranate season? Don’t miss our Ultimate Guide to Pomegranate Season to know when to buy the fresh fruit!


